Vol. 1 No. 1 (2026): Maret

Articles

• Education on Natural Isotonic Drink Preparation (Coconut Water–Lemon Extract) to Prevent Dehydration During Fasting among Students at SMAN 5 Tapung, Kabupaten Kampar

  Putri Lestari, Rahayu Utami

  1-7

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• Edukasi higiene untuk mencegah penyakit pada anak Panti Asuhan As-Shohwah Pekanbaru Hygiene education to prevent disease in children at the As-shohwah orphanage in Pekanbaru

  Rahmayati rusnedy, Deni Anggraini, Enda Mora

  8-14

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• Smart education on gadget use as an effort to prevent negative impacts on students of SDN 024 Rantau Upih Rokan Hulu Regency Riau Province

  MELZI OCTAVIANI

  25-30

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• Community Empowerment through Education on the Use of Bitter Melon (Momordica charantia) and Cucumber (Cucumis sativus) as Functional Vegetables Based on Natural Therapy Pemberdayaan Masyarakat melalui Edukasi Pemanfaatan Pare (Momordica charantia) dan Mentimun (Cucumis sativus) sebagai Sayuran Fungsional Berbasis Terapi Alami

  Rodhia Ulfa

  26-31

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• Innovation Of Honey Ginger Herbal Syrup As An Appropriate Technology Product To Support Stamina During The Month Of Ramadan Inovasi Sirup Herbal Jahe Madu Sebagai Produk Teknologi Tepat Guna Penunjang Stamina Di Bulan Ramadhan

  Natasya Amelia putri, Fenny Khairunnisa, Wira Noviana Suhery, Yozi Fiedya Ningsih

  16-24

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